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This is such an exciting time for you! It is also a lot orf work to get all the right people lined up to make your special day truly festive. We will do our best to help you in our field of expertie, to make the right decisions, and to stay within your budget.
For over 30 years, one of our specialties has been European tortes on the inside of the wedding cakes and using our delicious butter cream on the outside. Cakes covered with rolled fondant or marzipan are also available. This enables the cake to be a showpiece without refrigeration. Should you prefer whipped cream or french butter cream on the outside as well, arrangements need to be made for refrigeration at the reception site.
Contact us online or call us at (770) 498-0329 with general questions. Or, request a wedding consultation and tasting. Let's get started!
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