Since 1974, The Village Corner, German Restaurant & Bakery has been owned & operated by The Friese family who moved to the United States from Munich and Hamburg, Germany. Originally began as a wholesale bakery with a small additional luncheon room, the popularity of Hilde’s extraordinary cooking and baking afforded the restaurant to grow where it is today. Carl, son of Claus & Hilde, is the Executive Chef. A graduate of Johnson & Wales Culinary School, Carl also holds a masters in the art of fine cuisine.
Now, in its third location, The Village Corner German Restaurant includes a traditional style German Tavern, a European Bakery, a café style Dining Room and the Stone Mountain Brewery. In addition, The Village Corner boasts a wonderful Banquet Room that facilitates corporate events, weddings, receptions, rehearsal dinners, Birthday parties, showers and much more. To book your event, you can call us at (770) 498-0329 or book online here.